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(Houston, TX) Dickey’s Barbecue is adding to its Texas fleet in the Houston Galleria area. Dickey’s Barbecue Pit will open its doors on Friday, January
4 and the first 100 customers will receive a free Pulled Pork Big Barbecue sandwich.

 “We are huge barbecue fans so Dickey's was a perfect fit for us,” said new franchise owner Jefferson Carroll Langham, Jr. “Dickey’s offers a sound business concept along with a well-run franchise
 system that made us very excited to join the concept.”


 Prior to owning a Dickey’s, Langham, Jr. was a property manager for his family's real estate firm. He grew up in the small town of Rice, Texas before moving to the Houston area when he was 18 years
 old.


 “I’m thrilled to be joining Houston's thriving business community and to have the opportunity to help provide jobs to the local people,” said Langham, Jr.


 This store is located in Houston’s Galleria area right on the main drag of Westheimer Road, just minutes from the Galleria Mall.


 Since 1941, the world’s largest barbecue franchise has offered free kids meals every Sunday and affordable family packs designed to bring the whole family together for dinner. Family packs come
 with a choice of two meats, three medium sides, six rolls and Dickey’s famous barbecue sauce.

Dickey’s Wins Over the Hearts of Houston

(Duncanville, TX) The year is winding down, but Dickey’s Barbecue isn’t slowing down. The world’s largest barbecue franchise is opening a new location
in Duncanville just before the New Year on Monday, December 31. The first 100 customers will receive a free Pulled Pork Big Barbecue sandwich.

 “My family and I are excited to be opening our second Dickey’s location,” said multi-unit owner Mark Kerr. “We can’t wait to serve this great community our authentic slow smoked barbecue.”


 This new Dickey’s is located at the former Red, Hot and Blue at 106 East Highway 67 off of Main Street. The store phone number is 972-584-9099. Kerr also owns and operates the Dickey’s Barbecue in
 Cedar Hill.


 “There is no better way to end this year than with a new store opening!” said Roland Dickey, Jr., President and CEO of Dickey’s Barbecue Restaurants, Inc. “We are proud to open our latest Texas
 location as we gear up for another record breaking year.”


 Since 1941, Dickey's Barbecue has offered free kids meals every Sunday and affordable family packs that come with a choice of two meats, three medium sides, six rolls and Dickey's famous barbecue
 sauce. There’s something for everyone at Dickey’s.

Ring in the New Year with Dickey’s Barbecue

(Asheville, NC) This Friday, December 14, Dickey’s Barbecue Pit will open for business at its newest location in Asheville. Be one of the first 100 customers
in line and receive a free Pulled Pork Big Barbecue sandwich.

 “The Asheville community is just as excited as we are to open,” said Fran Noel, who runs this location with her business partner Dorothy Elias. “This community needs an authentic barbecue
 restaurant and we are happy to be bringing Dickey’s slow smoked barbecue to the area.”


 Noel grew up in Morganton, but has lived in Asheville for more than 20 years. She considers herself a local. After working as a Certified Public Accountant for 16 years, Noel needed a change and
 owning a Dickey's Barbecue Pit seemed to be a great opportunity.


 “We have really taken North Carolina by storm,” said Roland Dickey, Jr., President and CEO of Dickey’s Barbecue Restaurants, Inc. “We’re excited that the state has embraced our food and our brand.”


 This new location is in the Walmart shopping center at 1636 Hendersonville Road. The store phone number is 828-277-5221.


 Since 1941, the world's largest barbecue franchise has offered free kids meals every Sunday and affordable family packs designed to bring the whole family together for dinner. Family packs come
 with a choice of two meats, three medium sides, six rolls and Dickey's famous barbecue sauce.

Grab a Bite to Eat at Dickey’s in Asheville for Free

(Dallas, TX) Dickey’s Barbecue is kickin’ up its heels celebrating record sales this holiday season. The rapidly expanding national barbecue chain broke
system wide sales records with over $2 million in sales November 19-23. This represents a 45% increase in year-over-year sales.

 “We had an overwhelmingly positive response to our expanded holiday family meals,” said Roland Dickey, Jr. President and CEO of Dickey’s Barbecue Restaurants, Inc. “The day before Thanksgiving we
 saw a 63% increase in sales of individual proteins and full holiday meals – we’re already gearing up for round two of record breaking sales during the Christmas holiday.”


 Dickey’s Barbecue is officially the nation’s largest barbecue franchise and holiday catering experts. Dickey’s offers Smoked Turkey, Cajun Fried Turkey, Spiral Ham and the new Barbecue Honey Ham in
 select markets. Dickey’s sold out of holiday proteins in many locations. Sales included:


 •1,701 Smoked Turkeys sold


 •1,494 Cajun Fried Turkeys sold


 •125,000 pounds of signature baked potato casserole


 “Dickey’s is not only the segment leader in fast-casual barbecue, but now we also offer great tasting and unique catering alternatives for busy families,” said Dickey. “We are so proud of the
 quality holiday meals we offer and are excited so many families are inviting us to be part of their holiday meals across the country.”


 The Complete Holiday Meal includes cornbread dressing, gravy, baked potato casserole, green beans with bacon and 12 buttery rolls in addition to the custom prepared turkey or ham.


 For franchise opportunities call (866) 340-6188 or visit www.dickeys.com/franchise/.

Nation’s Largest Barbecue Chain Smokes the Competition and Prepares for the Second Round

(SALT LAKE
CITY, UT) Dickey’s Barbecue has turned the traditional ham on its ear by introducing a new lean, spiral cut ham glazed to perfection with a combination of sweet golden honey and Dickey’s signature
hickory smoke. Utah is the second market in the nation to begin serving Dickey’s new Barbecue Honey Ham.

 “We really took our time perfecting the ham recipe before we introduced it to our customers,” said Roland Dickey, Jr. president of Dickey’s Barbecue Restaurants. “Customers want flavor and our new
 Barbecue Honey Ham really delivers. It fits in perfectly with our core menu and also offers something new and exciting to our customers.”


 Sweet and smoky are unusual flavor partners, but when combined just right they create a mouthwatering combination. The new Barbecue Honey Ham is an average 6.5 pound ham, spiral cut for convenience
 and ease of serving. The ham is available on a sandwich, plate or as a whole ham.


 “Our new Barbecue Honey Ham is an excellent choice for the holidays or family dinners,” said Dickey. “We’ve tasted what’s currently in the market and, to me, nothing compares to the juicy and
 tender ham we are offering– it’s my new favorite thing on the menu!”


 Dickey’s Barbecue Honey Ham is now available in all twelve Utah locations.

Dickey’s New Barbecue Honey Ham Debuts in Utah

(Marshall, MN) Dickey’s Barbecue Pit in Marshall will be throwing a smokin’ celebration this Friday, December 14 from 11 a.m. to 1 p.m. At the event, customers will enjoy $1 Pulled Pork Big Barbecue and there will be a drawing for free barbecue for an entire year.
“The Marshall community is extremely excited for our grand opening,” said Anthony Nwakama, owner of this location. “Since we opened the community can’t seem to get enough of our slow smoked barbecue and this Friday they will have a chance to satisfy their craving for only a dollar!”
This new location is at 900 Clarice Avenue just off Highway 23 and the store phone number is 507-401-2142. To keep up on all the fun exciting happenings at this location, visit them on Facebook.
“We can’t wait for our community to enjoy our Pulled Pork Big Barbecue sandwich that is stacked high with our lip smackin’ signature pit smoked pork and topped with pickles, onions and barbecue sauce,” said Nwakama.
Since 1941, Dickey's Barbecue has offered free kids meals every Sunday and affordable family packs that come with a choice of two meats, three medium sides, six rolls and Dickey's famous barbecue sauce. There’s something for everyone at Dickey’s.

A Grand Celebration at Dickey’s Barbecue in Marshall

(Boca Raton, FL) Dickey’s Barbecue Pit is throwing a smokin’ hot celebration at their Boca Raton location on Friday, December 14 at 11 a.m. Roland Dickey,
Sr., chairman of Dickey’s Barbecue and author of “Mr. Dickey’s Barbecue Cookbook” will be at the event, giving the first 50 people a copy of his cookbook.

 “Mr. Dickey is a true Texas pit master and having him host our grand opening is such a privilege,” said Boca Raton owner Carol Vu. “I can’t wait for Boca Raton to meet him!”


 At the grand opening, customers will indulge in $1 Pulled Pork Big Barbecue sandwiches from 11 a.m. to 1 p.m. Join the celebration at 21073 Powerline Road between Glades Road and Palmetto Park. For
 more information call the store at 561-288-3490.


 “This has been an exciting time for us,” said Vu. “Just a few months ago I was in Barbecue University and now I’m serving authentic pit smoked barbecue to my local community.”


 Dickey’s Barbecue Pit is building momentum all over the state of Florida. Currently, the world’s largest barbecue franchise has eight locations in Florida and is planning on adding at least two
 more locations in the coming months.

Mr. Dickey Joins the Party at Dickey’s in Boca Raton

(FREDERICK, MD) Dickey’s Barbecue Pit is heading to Frederick and bringing something unique to the area—authentic pit smoked barbecue! New owners Matt and Carla Chorley are eager to sign their lease in Frederick and begin their new chapter as Dickey’s Barbecue franchise owners.
“I’ve always loved barbecue and when I found out Dickey’s slow smokes their meats on-site every day—I became hooked on the concept,” said Matt Chorley. “Other fast-serve barbecue franchises are not smoking their products on-site. We definitely appreciate Dickey’s passion for authentic high quality barbecue.”
Matt is originally from Washington State, but has lived in Maryland for the past 16 years. Prior to owning a Dickey’s, he was the Senior Director of Operations at a Biotechnology company called the ATCC. Carla is originally from Ohio and used to be the Director of Operations at SeraCare Life Sciences in Frederick. Recently, Carla has been an active stay-at-home mother and volunteer at the local school. The Chorley’s currently live in Boonsboro and have strong roots in Maryland and for the past 15 years, they have both been deeply involved in the Frederick business community.
“Frederick is going to love Dickey's,” said owner Matt Chorley. “It’s an authentic concept that is still family run and they offer a great support system to make sure our business is successful. We can’t wait to get started!”
The Chorley’s hope to sign a lease in the Frederick area within the month. The world’s largest barbecue franchise is excited to be expanding in the area and currently has one location in Gambrills, Maryland.

Dickey’s Barbecue Coming Soon to Frederick

(Brentwood, CA) Local franchise owners Damon and Shantell Owens are ready to take on a second Dickey’s location in California. The couple’s new location is located in Brentwood in the Sand Creek Crossings shopping center and is scheduled to open in January.
“We feel truly blessed that we are able to own our own restaurant during these tough economic times,” said multi-unit owner Damon Owens. “We opened our first Dickey’s location in Concord, about one year ago and despite the economy, we are doing quite well. We are excited to have the opportunity to bring quality hickory smoked meats to East Contra Costa County in beautiful Brentwood.”
The new location is at 2500 Sand Creek Road across from The Streets of Brentwood and the Rave Movie Theatre off the Highway 4 Bypass. The store phone number is 925-240-8600.
“Dickey’s will be a place where families can enjoy great food, without breaking the bank,” said owner Damon Owens. “We’re looking forward to partnering with local community organizations, churches and schools for fundraising opportunities as well.”
Dickey’s offers tender beef brisket that is smoked to perfection every night. Dickey’s has everything from fried okra to mac &amp; cheese, so there truly is something for everyone.

Dickey’s Barbecue Adds to its California Fleet

(Elk Grove, CA) Dickey’s Barbecue in Elk Grove is hosting an all-day event that will benefit the local high school. On December 4, Dickey’s will donate 15% of all purchases to Elk Grove High School FFA.
“The Elk Grove High School FFA has a positive impact on our community and needs our support,” said Jared Katzenbarger, owner and operator of Dickey’s Barbecue in Elk Grove. “The FFA develops students’ potential for leadership, personal growth, and success through agricultural education. I hope everyone in the community will come out and support this great school.”
Dickey’s Barbecue in Elk Grove is located at 5110 Laguna Blvd., Suite 120. The store phone number is 916-546-4400.
Since 1941, the world’s largest barbecue franchise has offered free kids meals every Sunday and affordable family packs designed to bring the whole family together for dinner. Family packs come with a choice of two meats, three medium sides, six rolls and Dickey’s famous barbecue sauce.

Dickey's Elk Grove Supports Elk Grove High School FFA

(GRAND PRAIRIE, TX) Owning and operating a restaurant is no easy feat, but for Dickey’s franchise owner, Wallace Owens, it’s a dream come true. Owens will be hosting a grand opening event at his Grand Prairie location this Friday, November 30 at 11 a.m. to 1 p.m.
“Owning my own Dickey’s Barbecue has been a dream come true,” said local owner Wallace Owens. “Every day is a new adventure and the folks in Grand Prairie have been nothing short of amazing and supportive.”
Wallace Owens opened his first Dickey’s location in early September and was bitten by the barbecue bug. It’s only been three months since his location opened and Owens is already taking on a second location in Grand Prairie off of Dalworth Street.
“I’m committed to the Grand Prairie community,” said Owens. “I’m excited to serve the whole area our authentic pit smoked barbecue. We’re even giving the location a minor makeover and can’t wait to meet more of the community.”
The grand opening will be held from 11 a.m. to 1 p.m. Customers will enjoy $1 Pulled Pork Big Barbecue sandwiches and three lucky winners will win free BBQ for an entire year! This store is located at 3710 S. Carrier Parkway and the store phone number is 972-318-9659.

Local Dickey's Owner Shares His Love for Barbecue

(Carrollton, TX) Dickey’s is proud to announce the addition of another Texas location in Carrollton. The Dickey’s location opens on Thursday, November 29 at
11 a.m. and will be serving the first 100 customers a free Pulled Pork Big Barbecue sandwich.

 “The Carrollton community is so friendly and there is a real need for a fast-casual barbecue restaurant," said multi-unit owner Mo Afzal. “I enjoy serving authentic pit smoked barbecue and it’s
 always exciting to add a new location.”


 This new location is at 2626 N Josey Lane, #112 and the store phone number is 972-446-2700. Dickey’s is open from 11 a.m. to 9 p.m. daily. Afzal currently owns and operates three other locations in
 Texas, including Arlington, Flower Mound, and another one in Carrollton.


 “I know people are going to fall in love with our tender brisket, juicy pulled pork and our sausage,” said Afzal. “Our baked-potato casserole is heavenly.”


 Dickey's hickory smokes their signature meats overnight in a pit in each location, offering beef brisket, pulled pork, chicken, polish sausage and much more. A full line of fresh sides are
 available, including cole slaw, barbecue beans, potato salad and French fries.

Dickey’s Multi-Unit Owner Opens His Fourth Location in Texas

The West Coast has been bit by the barbecue craze. Californians are addicted to Dickey’s pit smoked meats and fresh home-style sides. On Thursday, November 15
Dickey’s opened one block off of highway 680 in the Crow Canyon Commons Shopping Center in San Ramon.

 “We are eager to feed our local community authentic mouthwatering barbecue,” said local franchise owner Donna Schiano, who owns and operates this location with her husband Louis. “We are also
 really excited to cater great community events.”


 The new location is at 3191-D Crow Canyon Place and the store phone number is 925-357-3165. Angelo Irizarry and Hailey Johnson are the general managers of this location.


 “People in San Ramon are looking for top quality food, great service and good value in their restaurants,” said Donna Schiano. “Dickey’s satisfies this need, plus we offer free ice cream every
 day—who wouldn’t like that?”


 Dickey's hickory smokes their signature meats overnight in a pit in each location, offering beef brisket, pulled pork, chicken, polish sausage and much more. A full line of fresh sides are
 available, including cole slaw, barbecue beans, potato salad and French fries.


 For more information about Dickey’s in San Ramon, CA call 925-357-3165. Check out this store's <a href="https://www.facebook.com/pages/Dickeys-Barbecue-Pit-San-Ramon-CA/430576003633466#!/pages/Dickeys-Barbecue-Pit-San-Ramon-CA/430576003633466" title="Dickey's San Ramon Facebook" target="_blank">Facebook</a> page.

Dickey's is Open in San Ramon, CA

(JACKSONVILLE, FL) Florida is heating up with Dickey’s slow smoked meats in Jacksonville. The new location will open on Thursday, November 29 at 11 a.m. and will be serving the first 100 customers a free mouthwatering Pulled Pork Big Barbecue sandwich.
“We’re so excited to be bringing great barbecue to Jacksonville,” said local owner David Lowe. “We believe in the business and the food we serve to our customers. We stick by our motto, ‘we are passionate about the art of great barbecue!’”
David Lowe was born in Jacksonville. He served in the United States Air Force and the Florida Air National Guard as an E-8 Senior Master Sergeant. Lowe and his wife, Bridgette, have been married for 13 years and reside in Middleburg.
“Jacksonville will experience the flavor of Texas barbecue and we are proud and honored to serve it,” said David Lowe.
This new location is located at 9825 San Jose Blvd. and the store phone number is 904-830-4554.

Jacksonville, Florida Can’t Wait for Dickey’s to Open

(GRAND FORKS, ND) Take off those mittens and pick up one of Dickey’s slow smoked big barbecue sandwiches. During winter months everyone is looking for a hot
meal and Dickey’s is ready to deliver. Come to Dickey’s Barbecue Pit in Grand Forks on Friday, November 30 from 11 a.m. to 1 p.m. for their grand opening event. Customers will enjoy Dickey’s
mouthwatering Pulled Pork Sandwiches for only a dollar! Customers can also enter a drawing to win free barbecue for an entire year; three winners will be chosen.

 “Our hot fresh barbecue is exactly what the Grand Forks community is looking for on those below freezing days,” said franchise owner Josh Becker. “We offer slow smoked barbecue that just melts in
 your mouth


 Becker was a pilot in the Air Force but he left due to the overage of officers. He wanted to begin a new chapter in his life and Dickey's seemed to be the perfect fit. His location first opened in
 June 2012 and has become a local favorite.


 “Our veterans provide a tremendous service to our country and Dickey's is happy to help their dreams become a reality,” said Roland Dickey, Jr., president of Dickey’s Barbecue Restaurants, Inc.
 “Dickey's provides Veterans with an affordable opportunity to own their own business.”


 This store is located at 623 S. Washington Street and the store phone number is 701-203-4464.

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